Thu, Nov 6 |
53 Results
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AARP SMART Driver Program
Cars have changed. So have traffic rules, driving conditions and the roads you travel every day. Some drivers aged 50-plus have never looked back since they got their first driver’s license, but even the most experienced drivers can benefit from refreshing their driving skills. By taking a driver refresher course you’ll learn the current rules of the road, defensive driving techniques and how to operate your vehicle more safely in today’s increasingly challenging driving environment. Some topics that will be covered include: effects of medication on driving, how to reduce driver distractions, maintaining proper following distance, use of safety belts, air bags, anti-lock brakes and new technology, how to handle left turns, right-of-way, and roundabouts as well as age-related changes and how to adjust your driving to compensate. Upon completion of the course, you may be eligible to receive a multi-year auto insurance discount. Consult your agent for details. Class includes video, lectures, and discussion, no driving or written test. Included in the class fee are the AARP materials and a facility/host fee. Please bring a pen, your AARP card and driver's license to class. Pre-registration is required, and registration deadlines are one week prior to the class. -
Adult Open Hockey
Adults, join us for a Friday midday pick-up hockey game! Fridays, November 7-February 27(none 1/9 & 1/16)12:00-2:00 pm -
Air Fryer Hype, Copycat KFC®, Doughnuts, and Crave-Worthy Creations!
The POPULAR Air Fryer Hype Copycat KFC® class is being taken to the next level! Are you curious about the Air Fryer craze or looking to expand your recipe repertoire beyond fries and frozen foods? Whether you're a seasoned air fryer user or considering your first purchase, this class is for you! Join Chef Tess for an elevated Air Fryer experience and explore new family-favorite crave-worthy creations, including her mouthwatering Copycat KFC®, and her from-scratch air fryer doughnuts, pizza, burgers, and egg rolls! Enjoy a fun and interactive virtual cook-along class with Air Fryer and tips that take the 'Air Fryer Hype' to new heights!" Equipment Needs: Air fryer. A stand-mixer is also recommended for making the doughnut dough. If stand mixer is not available, dough can be made by hand. More info will be provided in the ingredient list packet. Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together. -
Autumn Baking Bliss: Pumpkin Spice Cinnamon Rolls & Panera®—Style Cinnamon Crunch Bagels!
Indulge in the comforting aromas and flavors of fall where you will experience the crafting of two seasonal favorites from scratch, perfect for cozy mornings or elegant gatherings around the holidays. Join Chef Tess in one of her newest cook-along classes as she guides you in the step-by-step creation of the softest most delicious gooey Pumpkin Spice Cinnamon Rolls enriched with real pumpkin puree and pumpkin spice both in the pillowy dough and mouth watering filling. They will be baked to golden perfection and topped with a pumpkin spice cream cheese frosting. You will also be guided in the creation of Panera®--style Cinnamon Crunch Bagels that feature a tender, chewy interior studded with cinnamon chips and a signature crackly-sweet cinnamon topping; the perfect balance of softness and crunch, and a textural dream. Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together. -
B.O.M.B. (Building Our Mind & Body) Moms
Instructor: Coach Amanda Berg, Certified Strength & Conditioning Specialist Participate in every date and receive a full refund! There is strength in community—especially when it comes to fitness. B.O.M.B. Moms is a supportive workout group designed for women to train and sustain together. As strength training gains popularity among aging adults, particularly women, it can be difficult to navigate the overwhelming amount of fitness information available. This course aims to cut through the noise and provide effective, guided training in a welcoming environment. What sets this course apart is Coach Berg’s approach: she works out alongside the group, using her own training time to model proper form, offer encouragement, and provide real-time coaching. As someone who loves the weight room but finds it hardest to train at the end of the day, Coach Berg created this morning program to help both herself and others stay consistent. Each session begins with a guided mobility warm-up, followed by structured strength training that includes prescribed movements and lifts. Every movement can be progressed or regressed to meet individual fitness levels, making this program accessible and challenging for all participants. Sessions conclude with a flexibility-focused cool-down. Participants will also receive two strength workouts per week to complete independently, off-site and on alternate days from in-person sessions. Motivation gets us started, Dedication keeps us going! This course serves as a trial offering. If participation is strong, another trial session will be offered in November. Continued interest and attendance will lead to a full 3-month transformation program running January through March. -
Baklava & Spanakopita! Sweet & Savory Mouthwatering Greek Phyllo Pastries
Participants may find themselves involuntarily dancing The ZORBA during this one-of-a-kind cook-along experience with Chef Tess. Dive into the world of creating two scrumptious traditional Greek Phyllo pastries, Baklava and Spanakopita that have been known to awaken taste buds and the “inner Greek”. Baklava is a Traditional Greek layered dessert pastry made with phyllo, chopped nuts and other secret ingredients. They are baked to golden perfection and bathed in dreamy honey-kissed syrup. Spanakopita, on the other hand, is a Greek savory pastry, consisting of a savory filling made of spinach, cheese, herbs and other secret ingredients that is enrobed in delicate sheets of phyllo pastry. Talk about mouthwatering goodness! Tess grew up in a Greek home where Baklava and Spanakopita were made and enjoyed throughout the year, but especially for any and every holiday. She too joined in the tradition of creating these delicate pastries ever since she was roughly 6 years old. Tess now combines her decades of knowledge, secret ingredients and techniques full of tradition, sharing them with participants of this virtual cook-along class only. Join Tess as she guides you through the process of creating one of her versions of Baklava she calls ‘Baklava Rolls’ and through the process of creating her spanakopita triangles. Regardless of level of skill working with phyllo, participants will leave with two show-stopping recipes and the confidence to serve them at any gathering. BUT Shhhhh!!!!! Remember, Tess is only making her SECRET recipes available to those who REGISTER for this class. They will be asked to keep these secrets SECRET as Tess has done so for over 50 years! Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together. -
Better than Take-Out Chinese Dinner Favorites!
Get your chopsticks ready! Really good Chinese Take-Out is often very difficult to find. Register for this Master Class and learn how to create, from scratch, a wonderful Chinese “Better-than-take-out” meal in your own kitchen! You will learn about the various ingredients and step-by-step processes that turn these ingredients into fabulous Chinese take-out favorites, and gain the confidence to create your own “better-than-take-out” meals time and time again. After this class your search for Chinese take-out will be a search through your freezer and pantry. Although most Chinese take-out items are fried, this class will also provide healthier options for cooking. The class will include a cook-along option for 4 recipes and one additional recipe will be demonstrated. There will be a discussion / presentation about ingredients and their use, in addition to basic equipment that is wonderful to have and why. Only those who REGISTER for the class will receive an all-inclusive professionally made PDF packet with ALL recipes and information shared during the class. Equipment: a wok is recommended but not required. Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together. -
Building a Festive Mediterranean Mezze / Charcuterie Board
The word “Mezze” refers to what we all know as finger foods and dips. Many Mediterranean meals consist of a variety of “mezze” items that come together creating the most wonderful flavors, tastes and textures. Learn how to bring warmth, color, and the flavors of the Mediterranean to your fall and winter gatherings with this festive Mediterranean mezze cook-along class where Chef Tess (a descendant of Spartans) will guide you through creating a stunning mezze-style charcuterie board, perfect for sharing or seasonal entertaining any time of year. The mezze-style charcuterie board will include four delicious scratch-made dips, warm-spiced, bright Greek meatballs, and handmade pita bread. Mezze boards / platters will be rounded out with an array of fresh and pickled vegetables, olives, fruit and nuts for a vibrant crowd—pleasing spread! The board, platter, or table becomes the canvas upon which we create an edible work of art! Equipment: A food processor or blender is needed for the creation of the Whipped feta. Stand mixer recommended for the pita bread. Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together. -
Canva for Awesome Beginners
Unlock a world of creative possibilities with Canva, the ideal digital tool for beginners and novices! This class will teach you how to harness the power of Canva, the easiest design website available, all for free. You'll learn to create stunning designs from scratch or use templates with step-by-step guidance for any digital image you need. Whether it's online documents, business cards, email signatures, or more, you'll leave this class with the confidence and skills to use Canva effectively and creatively. Equipment Needed: Access to a computer with internet (or smartphone). Classes are taught live online via Zoom. Note: If a student is unable to attend the live online training time, they can still register and watch the recording of the training at their convenience. Follow-up support is also included from the instructor and students are encouraged to reach out with questions at any time before or after the class has concluded. No password is required. socialclubsimple@gmail.com -
Cell Phones & Parenting: Balancing Connectivity and Safety
This engaging session will help you navigate the challenges of your child's digital world and provide helpful tools for your parenting toolbox. Learn practical strategies for social media/friendships, setting boundaries, ensuring online safety, and fostering healthy screen habits. Empower yourself with the tools to help raise a teen with a smart technology foundation they will use into Adulthood. Equipment Needed: Access to a computer with internet (or smartphone). Classes are taught live online via Zoom. Note: If a student is unable to attend the live online training time, they can still register and watch the recording of the training at their convenience. Follow-up support is also included from the instructor and students are encouraged to reach out with questions at any time before or after the class has concluded. No password is required. socialclubsimple@gmail.com -
Classic Homemade Pierogi & Sweet Berry Pierogi!
Have some fun participating in this cook-along experience as you learn how to make your own homemade Classic Pierogi, and wonderful Sweet Berry Pierogi with 2 types of homemade dough and filling that will make your taste buds dance for joy! We will also be learning how to cook, and freeze these little dumplings that you can make ahead and store for a rainy day. No fancy equipment needed. This class has been so popular; it has even been featured in the American Polish Journal! -
Copycat Cinnabon Cinnamon Rolls & (next level) VIRAL Dubai Chocolate
Homemade sweets and treats are always wonderful around the holidays and throughout the year as well. Add two wonderful treats to your holiday celebration as you learn to create freshly baked homemade Copycat Cinnabon® Cinnamon Rolls, and NEXT LEVEL, VIRAL Dubai Chocolate bars with made from scratch Kadaifi (shredded phyllo)! Make them for your family for a memorable holiday breakfast or wrap them up with bows and gift them to those you hold dear. After keeping her Copycat Cinnabon® (Cinnamon Roll) recipe a secret for MANY years, Tess has decided to share it EXCLUSIVELY to those that register for this class! She has often been told that her rolls are considered BETTER than actual Cinnabon® rolls. You will love these billowy, warm, luscious, gooey, rolls topped with cream cheese frosting that is out-of-this world-delicious. In addition, NEW to her Holiday Dessert class offerings, her version of the Viral Dubai Chocolate Bar! Tess takes the experience to the next level teaching participants how to create their own Kadaifi (shredded phyllo) from SCRATCH costing PENNIES, and her from-scratch version of pistachio cream filling for the chocolate bars! Be ready to keep all recipes SECRET as they are only shared with participants of this class. Equipment needs: A 1” deep silicone Dubai Chocolate Bar mold is needed to create the chocolate bar. The bars can be made with simple melted chocolate. However, if a longer lasting shiny finish is preferred, tempering the chocolate is beneficial. If participants wish to temper the chocolate, an instant read kitchen thermometer is needed. Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together. -
Craft Vendor Registration
Saturday, November 1, 2025 • 9:00 am-2:00 pm • Dassel-Cokato High SchoolONLY HANDCRAFTED ITEMS ALLOWED Our craft fair is a fundraiser sponsored by the Dassel-Cokato Early Childhood Advisory Council, a group of volunteer parents supporting Early Childhood Programming in Dassel-Cokato. ALL proceeds from booth fees & kitchen food sales go directly to support community early literacy enhancements, Play and Learn Preschool and Early Childhood Family Education (ECFE) scholarships, classroom needs, playground upkeep, community outreach and more. Thank you for making this possible! REGISTRATION:• Accepted first come first serve until full. • ALL ITEMS SOLD MUST BE HANDCRAFTED.• There are no restrictions on the number of sellers with the same craft item type. We do our best to not place similar items next to one another, however at times it is unavoidable.• Booth fees are non‐refundable after August 1, 2025.FORM ST‐19 OPERATOR CERTIFICATE OF COMPLIANCE:• Required by Minnesota law for all vendors. • Please direct sales tax questions to the MN Department of Revenue, 1-800-657-3777. • Vendors qualifying for the isolated and occasional sales exemption should include a written statement with their application.BOOTH LOCATION/SET-UP: • Booth fees are for booth space only; tables are NOT provided. Folding chairs will be available. • Booth locations will be emailed to vendors 2 days prior to the event.SET‐UP & TAKE-DOWN:• Vendor set-up is available Friday, Oct. 31, 5:00‐7:30 pm and/or Saturday, Nov. 1, 6:30-8:45 am.• Thousands of shoppers attend. Booths are required be set-up so that shoppers step out of the aisle and into your booth to shop. Preferred booth set-up is a “U”, where shoppers step into the “U” to shop. If a table must face the aisle it is required to be a minimum of 2 feet into your booth, away from the aisle.• Take-Down begins Saturday at 2:00 pm, no early closing allowed. Due to our reservation with the school, vendors must be packed up and out of the building no later than 4:00 pm. -
Crafting Steamed Bao, Korean Bulgogi BBQ Chicken, & Asian Pickled Veggies
The word “Bao” is derived from the word “Baozi” which means, “to wrap” in Mandarin. Bao buns are often described as “steamed pillows” of deliciousness that are becoming increasingly popular in North America. They are created by freshly steaming yeasted velvety dough, and are then filled with a variety of fillings. During this fun-filled class participants will learn to create delicious Steamed Bao that will be used “to wrap” almost like a little “jacket”, the fantastic filling of Korean Bulgogi BBQ Chicken, and a wonderful variety of Asian inspired quick pickled vegetables! What fun! Everything from the Bao, the Korean Bulgogi BBQ chicken and the pickled veggies will be made from scratch in a guided step-by-step fashion, making for a fun, exciting and memorable experience. Equipment Needs: A bamboo steamer is a “nice to have”, but not necessary. A stand mixer is highly recommended. Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together. -
Create Your Future: Goal Setting & Vision Board Workshop
Ready to make your goals stick and your dreams a reality? Join Registered Dietitian, Taylor Cain, MS, RDN for a transformative workshop to gear up for 2026. In this guided session, you will learn effective strategies for setting purpose-driven goals, reflect on your values and visions, craft a personalized vision board to keep you on track, and leave with renewed motivation. No experience needed - just bring a notebook, colored pens or markers, and your imagination! -
Dim Sum Stuffed Steamed Buns! Char Siu BB! Chicken & Asian Vegetable Fillings
Dim Sum often includes some sort of luscious and billowy soft Stuffed Steamed Buns. Two fillings will be made for the buns. One sweet and savory Chinese BBQ chicken Char Siu filling, and the other a rich, flavor-packed Asian vegetarian filling. A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received by participants after the class. Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together. -
Elegant Soups & Bread: Chicken & Dumplings, and Chicken Orzo Avgolemono Soups, & French Bread
Nothing expresses the comfort of home more than a soothing delicious bowl of soup. Step into the soothing world of soulful soups and gourmet French bread in this elegant, cook-along experience with Chef Tess. Explore and create two comforting yet refined classic soups. Participants can choose to create one or the other or both during the class along with a wonderful gourmet French Loaf of Bread. Choose one soup for your cook-along, and watch a demonstration of the other or choose to make both! It’s up to you! Both will pair perfectly serves with the amazing homemade French Bread we will be making from scratch! Note: One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, EACH household must register SEPARATELY even if participating together. -
Elvis in Concert
We’ll begin with an included buffet lunch at the Coyote Moon Grille and then head for the St. Cloud Paramount Theatre for Elvis in Concert. Step into the world of Rock 'n' Roll royalty as Anthony Shore's Elvis Tribute Show brings Elvis Presley's legendary performance to life. Accompanied by a talented 10-14 piece band that includes a string and horn section, this show promises a thrilling homage to the King of Rock 'n' Roll, offering an unforgettable afternoon of nostalgia while capturing the essence of Elvis's legendary performances. Pick up/Drop Off: Cokato Holt Tours 10:30 am - 4:15 pm -
Energize Your Life: Fueling for Strength, Focus & Longevity
Instructor: Tina Honsey Want to feel strong, energized, and focused—whether you’re a busy parent, a retiree or senior, someone in between, or simply working toward long-term health? How you fuel your body affects everything from daily energy and mental clarity to performance and healthy aging. This interactive workshop is designed for individuals of all ages who want to:• Fire up metabolism and maintain a healthy weight• Stay energized and sharp through busy days and active lives• Support brain, bone, and muscle health at every stage of life• Learn practical, science-backed strategies to nourish your body right We’ll break it all down into simple, sustainable steps—so you walk away feeling confident and empowered, not confused or overwhelmed. With over 30 years of experience in the wellness space, Tina has dedicated her career to teaching, guiding, and empowering individuals to feel their best. Her journey began in group fitness and personal training, and over the past six years, she has shifted toward a highly personalized approach—leveraging insights from DNA, lifestyle, environment, and stress to help clients create sustainable results from the inside out. She has helped thousands reduce inflammation, increase energy, maximize performance, balance hormones, and regain confidence in their own skin. Her teaching style is science-backed, approachable, and grounded in real life—always aiming to inspire and equip others with tools they can use long after the session ends. -
Fast-Track to Social Media Marketing for Business
Take your business to new heights with our fast-paced, comprehensive session designed to equip business owners, entrepreneurs, and marketing professionals with the essential skills and strategies needed to leverage social media for business success. Learn how to effectively reach your target audience, increase brand awareness, and drive engagement across major social media platforms. Equipment Needed: Access to a computer with internet (or smartphone). Classes are taught live online via Zoom. Note: If a student is unable to attend the live online training time, they can still register and watch the recording of the training at their convenience. Follow-up support is also included from the instructor and students are encouraged to reach out with questions at any time before or after the class has concluded. No password is required. socialclubsimple@gmail.com -
Fireflies
We’re headed to the Ives Auditorium in Bloomington where we’ll begin with an included lunch of creamy chicken breast with roasted red potatoes, glazed carrots, coleslaw, dinner rolls, assorted desserts, coffee or hot tea. (Special dietary meals available by request ahead of time.) Then we’ll head to the theatre for Fireflies! Retired schoolteacher Eleanor Bannister lives a quiet life alone in tiny Groverdell, Texas, set in her routines and secure in her position as the town’s most respected woman – until a hole in her roof draws the attention of Able Brown, a smooth-talking drifter intent on renovating Eleanor’s house, and possibly her life. Can the unexpected sparks of late-life romance be trusted, or is there truth in the gossip that Able isn’t all that he seems to be? Either way, the whole town is talking. Fee: $101 per person Pick up/Drop Off: Cokato Holt Tours 9:00am - 5:30pm -
Foundations of Investing
Instructor: Mike Meyer, AAMS® Foundations of Investing is an educational program for people who are either new to investing or need a refresher. Participants will learn: The importance of developing a strategy The impact of asset allocation The influence of inflation on your long-term goals -
From Chaos to Calm: Navigating Perimenopause & Menopause with Confidence
We’re back with more workshops for women who are entering or navigating perimenopause—and if you’re already in menopause, come on in, we’ve got you covered too! It’s time to discover some easy (and let’s be real, often delicious) tools for your diet and lifestyle to support your body during this wild ride.We’ll share tips for managing those hormonal mood swings (because, let’s face it, they can be intense), and arm you with a ton of resources to help you thrive.This isn’t just a “learn-and-go” session—this is about connecting. Come meet other women who are right there with you, share your stories, and leave feeling empowered, supported, and ready to embrace the change. Janice Pedersen, a native of Minnesota, is well-acquainted with the state's hot summers and frigid winters. She values the warmth and generosity of her fellow Minnesotans and takes pleasure in both living and working within her community. Janice has a passion for coffee, engaging conversations, meeting new people, traveling, and hiking. Naturally inclined to help others, she finds fulfillment in supporting her clients on their journey to health and vitality. Janice is a certified Functional Health Coach, with a focus on supporting women in perimenopause and beyond. -
Fueling & Prepping for Success: Weight Management Series
Join Taylor Cain, MS, RDN for a three-part series focused on building sustainable, balanced eating habits that will support your wellness goals. Whether you are looking to manage your weight, improve energy levels, or be more mindful of meal planning, these interactive virtual sessions are for you! Class 1: Build a Better Breakfast Wed Sept,10thCelebrate National Breakfast Month by starting the day strong! Learn how to create a satisfying and nourishing breakfast that supports metabolism, keeps you energized, and curbs cravings throughout the day.Class 2: Midday Meals that Work for You -- Wed Sept, 17thKeep your energy steady and your goals on track with midday meals. Whether you are at work, on-the-go, or juggling a busy day at home, building balanced lunches and smart snacks are key to feeling your best!Class 3: Dinner Done Right Wed Sept, 24thIn celebration of Family Meals Month, explore convenient dinner options that work for you and the entire family. This class will review tips for meal prepping, meal planning, and creating positive mealtime habits.